Lunch

jumbo crab, baby spinach, artichokes and parmesan served with Billy Goat chips

$18

pork belly, prosciutto wrapped blackened shrimp served with cocktail sauce and lemon butter

$18

chilled shrimp medley mixed with diced cucumber, almonds, mayo, tarragon, green onion, lemon juice and salt & pepper served with tortilla chips

$18

USDA prime beef hickory smoked, aged and cured for fifty-two days, piled high on a grilled bun

$19

sliced turkey, ham, swiss, cheddar, bacon, lettuce and tomato served on white bread with house made chipotle mayo

$17

add avocado $3.50

chicken, romaine, cherry tomato, red onion, feta and tzatziki

$16.50

with shredded cabbage, avocado, pico de gallo, srirachi aioli

$20

on brioche bread, topped with heirloom cherry tomatoes, crisped prosciutto, creamy goat cheese and lemon herb vinaigrette

$19.50

sliced ham, gruyere, cream cheese, thyme, rosemary and green onion served on Hawaiian bread topped with parmesan, worcestershire and caramelized onions

$17

with tomatoes, mozzarella and pesto

$14

add avocado $3.50

add bacon or pulled pork $6

pork piled high on a brioche bun served with BBQ sauce

$15

with parmesan cheese, house made croutons and caesar dressing

$16.50

add chicken $7

add shrimp $9

with arugula, heirloom tomatoes, shaved brussels sprouts, bacon, red onion and horseradish cream sauce

$20

romaine topped with cucumber, red onion, celery, bell pepper, ham, turkey, swiss cheese, tomato, hard boiled egg, kalamata olives, peperoncini and honey dijon ranch

$20

romaine topped with tomato wedges, red onions, cucumbers, olives, feta and greek dressing served with pita bread

$18

add chicken $7

add shrimp $9

sliced tomato, avocado and roasted corn topped with thick sliced bacon and buttermilk dressing

$18

add chicken $7

add shrimp $9

with toasted pecans, red grapes, green onions, fresh tarragon and parmesan on fresh greens with apple cider vinaigrette

$18

spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing

$18

served with a baguette

cup $7

bowl $10

house made salsa and tortilla chips

$10

Billy Goat chips warmed and drizzled with basil pesto aioli, sprinkled with blue cheese crumbles, topped with pulled pork and BBQ sauce

$19

hickory smoked bacon wrapped chicken with house made creole tartar sauce

$16

with tomatoes, mozzarella, prosciutto, arugula and pesto on ciabatta bread

$19

with applewood smoked bacon, caramelized onions and gruyere served with a side salad

$16

spring mix, tomato, red onion and dill pickle aioli on a brioche bun

$20

served on a brioche bun with applewood smoked bacon, cheddar cheese, lettuce and tomato

$19

thick sliced bacon, lettuce, roasted roma tomatoes and avocado with pesto aioli on toasted white bread

$17

our signature jumbo lump crab cake topped with tzatziki sauce on a brioche bun served with sriracha aioli

$20

cucumber, cherry tomato, strawberries, avocado, shredded carrots and chic peas served over arugula with tahini dressing

$20

with gruyere, caramelized onions and fig sauce

$16.50

$12

a local favorite

$13

$13

$14

$5

$5

$5.50

$5

$8

with tomatoes, toasted almonds and parmesan

$7

$3.50

$3.50

$4.50

$4

$10

$10

$12