Thanksgiving To Go
All sides feed up to 6 people. Orders must be placed by Friday, November 17th and picked up by noon on Wednesday, November 22nd.
-
whole spiral bone in applewood smoked ham
$90
-
fluffy garlic mashed potatoes
$35
-
green bean casserole
with a mushroom cream sauce topped with cheddar cheese and crispy onions
$35
-
sweet potato casserole
with toasted marshmallows and candied pecans
$35
-
cornbread stuffing
with New Orleans french bread
$35
-
baby carrots
roasted with a honey garlic glaze
$30
-
rosemary bread (2)
served with olive oil and balsamic reduction for dipping
$25
-
roasted butternut squash
with baby red potatoes and spinach
$35
-
cranberry chutney
$15
-
brown gravy
$15
-
whole key lime pie
$48
-
whole cheesecake
$48