Seagrove Beach Menus
All sides feed up to 6 people. Orders must be placed by Thursday, November 17th and picked up on Wednesday, November 23rd.
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Whole bone in applewood smoked ham
$90
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green bean casserole
green beans, cream of mushroom soup and fried onions
$35
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mashed potatoes
seasoned red potatoes with garlic
$35
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mashed sweet potatoes
seasoned mashed sweet potatoes with brown sugar
$35
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biscuit dressing
buttermilk biscuits, onions, celery, sage, salt and pepper
$35
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cornbread
golden sweet cornbread
$19
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rosemary bread (2)
with roasted garlic, fresh herb dipping oil, balsamic glaze
$25
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pineapple cranberry
delicious spiced pineapple and cranberry sauce
$18
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pumpkin cheesecake
rich, creamy pumpkin cheesecake baked into a graham cracker crust, topped with praline streusel and pecans
$48
Specialties
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Seagrove hash
house potatoes sauteed with choice of onions, tomatoes, spinach, mushrooms and red peppers topped with two eggs
$14
add bacon, ham, pulled pork, sausage or avocado $3
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Breakfast Chilaquiles
with corn tortilla chips topped with house salsa, mozzarella and two scrambled eggs served with a side of guacamole and sour cream
$15
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House Made Quiche
with applewood smoked bacon, caramelized onions and gruyere served with side of grapes
$13.50
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Breakfast Tostada
with black beans, avocado, cheddar and scrambled eggs topped with pico de gallo and side of salsa
$14
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Veggie & Cheese Omelet
choice of mozzarella, gruyere, feta or cheddar with onions, tomatoes, spinach, mushrooms and sweet red peppers
$12.50
add bacon, ham, pulled pork or sausage $3
add grouper or shrimp $6
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French Toasted Brioche Bread
toasted buttery brioche bread served with berry butter, cane syrup and powdered sugar
$14.50
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Dutch Baby
topped with blueberries and dusted with powdered sugar
$11.50
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Avocado Toast
lemon herbed smashed avocado with mozzarella and two eggs over medium on choice of white, wheat or brioche bread
$14.50
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Breakfast Grilled Cheese
parmesan crusted with cheddar, two eggs and thick sliced applewood smoked bacon
$14
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Breakfast Skillet
two eggs, two slices of thick cut bacon, a biscuit with house made apple butter and a mug of grits
$16.50
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Pancakes
vanilla or pecan
three $8.50
one $4
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Biscuits
add mozzarella, gruyere, feta or cheddar to any biscuit $2.00 add egg to any biscuit $3.00-
Pork Belly Biscuit
with bourbon molasses mustard, fig jam, arugula & caramelized onions
$7.50
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Pork Tenderloin Biscuit
with bourbon molasses mustard
$6.50
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Bacon Biscuit
with thick sliced applewood smoked bacon
$6.50
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Ham Biscuit
with thick sliced applewood smoked ham and blackberry mustard
$6.50
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Pimento cheese Biscuit
bacon, lettuce, tomato and pimento cheese
$8.50
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Biscuit and Gravy
house made southern sausage gravy
$7
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Cookie
$2.50
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Muffin Baked Fresh Daily
$4
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One egg
$3
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Two eggs
$5
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Thick Hand Sliced Bacon
$4.50
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Brown Sugar Bacon
$5.50
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Fresh Fruit Cup
$6
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House Potatoes
$5.50
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Grits, Creamy Southern Style
$5.50
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Cheddar Topped Grits
$6
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Biscuit
$3
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Toast
$2
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Coffee, Freshly Ground, Locally Roasted
free refills
$3.50
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Coca-Cola, Diet Coke, Sprite
$3
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iced tea
$3
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milk, chocolate milk, Orange Juice
$3
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Mimosa or Bellini
$10
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Bloody Mary
$10
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Bacon Bloody Mary
$12
$2 eco friendly packaging fee added to all togo orders
Sandwiches
Sandwiches other than open faced shrimp served with baked potato salad and pickle spear unless otherwise noted-
The Pulled Pork Sandwich
piled high on a brioche bun with BBQ sauce
$15.50
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the perfect burger
served on a brioche bun with applewood smoked bacon, cheddar cheese, tomato and lettuce
$22.50
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sliced Brisket sandwich
USDA prime beef hickory smoked, aged and cured for fifty-two days, piled high on a grilled bun
$17.50
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Roasted Cracklin' Pork Sandwich
with gruyere, caramelized onions and fig sauce
$16.50
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Chopped Brisket Sandwich
with cheddar cheese and caramelized onions
$18
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Smoked Chicken Sandwich
hickory smoked bacon wrapped chicken with house made creole tartar sauce
$16
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Open Faced Shrimp Sandwich
on brioche bread, topped with heirloom cherry tomatoes, crisped prosciutto, creamy goat cheese and lemon herb vinaigrette
$20
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Herb Seared Chicken Panini
with tomatoes, mozzarella, prosciutto, arugula and pesto on ciabatta bread
$19
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Parmesan Crusted Grilled Cheese
with tomatoes, mozzarella and pesto
$14
add avocado, bacon or pulled pork $3
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meatloaf sandwich
with lettuce, tomato, mayonnaise, mild horseradish sauce, romaine and gouda on white bread served with Billy Goat chips
$18
Soups and Salads
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Bacon Caesar Salad
with parmesan cheese, house made croutons and caesar dressing
$15.50
add chicken $8
add shrimp $10
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pear arugula salad
with sliced pears, dried cranberries, candied pecans, blue cheese crumbles and pear champagne vinaigrette
$17
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Smoked Bacon Wrapped Chicken salad
spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons, house dressing
$17
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Four Seasons Chicken Salad
with toasted pecans, red grapes, green onions, fresh tarragon and parmesan on fresh greens with apple cider vinaigrette
$17
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Seared Atlantic Salmon Salad
with arugula, heirloom tomatoes, shaved brussel sprouts, bacon, red onion and horseradish cream sauce
$18.50
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Tomato Basil soup
cup $6
bowl $8
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white chicken chili
cup $6
bowl $8
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Specialties
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House Made Quiche
with applewood smoked bacon, caramelized onions and gruyere served with mixed greens
$14.50
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chicken pot pie
flaky, buttery crust, in a creamy sauce with a hearty mix of chicken and vegetables
$16
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Blackened Grouper Tacos
with shredded cabbage and avocado, pico de gallo, srirachi aioli and a side salad
$20
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The Pig "Nachos"
Billy Goat chips warmed and drizzled with basil pesto aioli, sprinkled with blue cheese crumbles, topped with pulled pork and BBQ sauce
$18.50
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Grouper plate
pan seared grouper served with tomato, cucumber, avocado and red onion salad
$19.50
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Hummus Plate
served with pita bread, tomato wedges, sliced cucumbers, black olives and sliced avocado
$17
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chimichanga
your choice of beef tenderloin, pulled pork or smoked chicken, served in a flour tortilla with refried beans, green peppers, diced onions, topped with shredded romaine, pico de gallo and a side of guacamole
$18
Desserts
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chocolate mousse
$12
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key lime pie
$10
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cheesecake of the day
$12
Sides and Soft Drinks
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Blue Cheese Coleslaw
$5
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Bacon Topped Baked Beans
$5
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Grits
$5
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Billy Goat Potato Chips
$5
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Side Bacon Caesar
$8
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Side Salad
with tomatoes, toasted almonds and parmesan
$7
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Coca Cola, Diet Coke and Sprite
$3
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iced Tea
$3
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Milk, Chocolate Milk, Orange Juice
$3
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S. Pellegrino
$3
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mimosa or bellini
$10
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bloody mary
$10
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bacon bloody mary
$12
$2 eco friendly packaging fee added to all togo orders
Openers
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Flatbread
with fig spread, caramelized onion, gruyere, prosciutto, seasoned arugula and parmesan
$19
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street corn elote
roasted corn, pulled pork, house BBQ sauce, house pickled onions, served in a cast iron skillet
$14
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baked brie
topped with apples, pecans and salted caramel sauce
$15
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The Pig “Nachos”
Billy Goat chips piled high, warmed and drizzled with basil pesto aioli, sprinkled with blue cheese, topped with pulled pork and BBQ sauce
$19
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Spinach crab dip
jumbo crab, baby spinach, artichokes and parmesan served with Billy Goat chips
$20
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Rustic Rosemary Bread
rosemary bread, roasted garlic, fresh herb dipping oil, balsamic glaze
$10
Salads
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Smoked Bacon Wrapped Chicken
spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing
$17
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Bacon Caesar
topped with parmesan, house made croutons and caesar dressing
$16
add chicken $8
add shrimp $10
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apple wedge
romaine wedge, apple slices, bacon, almonds, red onions and goat cheese served with creamy balsamic vinaigrette
$18
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roasted sweet potato
spinach, arugula, cilantro, roasted cashews and feta with garlic balsamic vinaigrette
$17
Small Plates
choose any three for 42-
lamb
garlic roasted with corn salad
$19
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hickory smoked chicken
cheddar chipotle grits with corn relish
$19
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barbecue shrimp
New Orleans style served with a baguette
$18
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Jumbo Lump Crab Cake
topped with sriracha aioli and asian slaw
$18
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Fried Green Tomatoes
topped with lump crab meat, crispy prosciutto, goat cheese and sriracha aioli
$17
Entrees
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Pork Tenderloin Medallions
creamy gruyere grits, blackberry pinot noir sauce
$35
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Potato Parmesan Crusted Grouper
topped with beurre blanc and served with vegetable risotto and seasonal sauté of vegetables
(market price)
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Salmon
teriyaki glazed with grilled pineapple, sauteed sriracha honey brussels sprouts and roasted sweet potatoes
$34
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Shrimp and Grits
blackened shrimp over gruyere grits served with andouille corn cream sauce
$32
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Chicken piccata
lightly battered sauteed chicken with a white wine caper cream sauce served over linguini
$28
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Filet mignon
8oz filet of beef served with roasted butternut squash, seasonal vegetables and red wine demi
$50
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Shrimp Scampi
grilled shrimp, linguine, tomatoes and garlic white wine sauce
$32
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Three Little Pigs Burger
8oz certified angus beef, topped with pork belly, pulled pork, thick sliced bacon served with roasted sweet potatoes
$30
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pork chop
grilled and topped with port sauce, served with roasted asparagus and butternut squash
$38
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fresh catch of the day
blackened and topped with peach salsa, served with green beans and creole rice
market price
Desserts
house made-
chocolate mousse
semi sweet chocolate with whipped cream and Oreo cookies
$10
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Key Lime Pie
a local favorite
$10
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Cheesecake of the day
ask server for details
$12
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
$2 eco friendly packaging fee added to all togo orders
Ages 12 and under
Breakfast
served 8:00 – 11:00-
Vanilla or Pecan Pancakes
(2) topped with fresh strawberries and powdered sugar
$7
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Sliced French Toast
topped with fresh berries, powdered sugar and butter
$8
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Breakfast Skillet
with one egg, bacon or sausage, potatoes and biscuit or toast
$10
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Fresh Fruit Cup
$5.50
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One egg
$3
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Grits
$3
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Cheese Grits
$4
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Breakfast Potatoes
$4.50
Lunch
served 11:00-3:00-
Pulled Pork Sliders (2)
served with Billy Goat chips
$10
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Grilled Cheese Sandwich
with choice of Billy Goat chips or grapes
$10
add bacon or ham $3
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Cheese quesadilla
with choice of Billy Goat chips or grapes
$8
add grilled chicken $4
add shrimp $7
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Butter Parmesan Pasta
$10
add grilled chicken $4
add shrimp $7
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Cup of soup
$4
Dinner
served 5:00 – 9:00-
Pulled Pork Sliders (2)
served with Billy Goat chips
$10
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Flatbread
with three cheeses
$12
add chicken $4
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Butter Parmesan Pasta
$10
add grilled chicken $4
add shrimp $7
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Grilled 4 Oz Filet
with roasted sweet potatoes and green beans
$17
$2 eco friendly packaging fee added to all togo orders
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Veuve de Vernay Brut
Glass $10
Bottle $38
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Ca' Furlan Prosecco
Glass $10
Bottle $38
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Ca' Furlan Cuvee Mariana Sparkling Rose
Glass $12
Bottle $46
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S.A. Prum Essence Riesling
Glass $10
Bottle $38
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Barone Fini Pinot Grigio
Glass $13
Bottle $50
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Petrucco Pinot Grigio
Glass $13
Bottle $50
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The Loop Sauvignon Blanc
Glass $12
Bottle $46
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Eric Kent Sauvignon Blanc
Glass $13
Bottle $50
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Josh Chardonnay
Glass $10
Bottle $38
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Butter Chardonnay
Glass $10
Bottle $38
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EX Chardonnay
Glass $14
Bottle $54
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Painted Fields Cuvee Blanc
Glass $10
Bottle $38
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Le Provencal Cotes de Provence Rose
Glass $12
Bottle $46
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Decoy by Duckhorn Rose
Glass $13
Bottle $50
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Croft Tawny Port
$8
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Sandeman Old Tawny Port Aged 30 Years
$16
Bottled Beer
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Budweiser
$4.50
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Bud Light
$4.50
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Yuengling
$4.50
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Michelob Ultra
$4.50
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Corona Light
$4.50
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Stella Artois
$5.50
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Naked Pig Pale Ale
$6
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Props Flying Coffin IPA
$6
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30A Beach Blonde Pale Ale
$6
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Oyster City Mangrove
$6.50
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Props Blonde Bomber
$6
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Fairhope Amber Ale
$6
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Idyll Hound Divide and Conch'r Double IPA
$6.50
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Oyster City Hooter Brown
$6.50
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Jean Balmont Pinot Noir
Glass $10
Bottle $38
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Meiomi Pinot Noir
Glass $14
Bottle $54
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Belle Glos "Dairyman" Pinot Noir
Glass $17
Bottle $66
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Norma Jean Merlot
Glass $12
Bottle $46
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Josh Cabernet Sauvignon
Glass $10
Bottle $38
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Borne of Fire Cabernet Sauvignon
Glass $13
Bottle $50
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Justin Cabernet Sauvignon
Glass $16
Bottle $60
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Banshee Mordecai Red Blend
Glass $13
Bottle $50
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Baracchi O'Lillo Red Blend
Glass $14
Bottle $54
Reserve Wine List
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Caymus Cabernet Sauvignon
$120
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Veuve Clicquot Brut
$80
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Duckhorn Chardonnay
$46
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Mer Soleil Chardonnay
$58
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Emeritus Pinot Noir
$62
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Prisoner Red Blend
$65
Breakfast Libations
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Mimosa
Veuve de Vernay Brut and fresh orange juice
$10
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Bellini
Veuve de Vernay Brut and peach puree
$10
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Bloody Mary
Sake, house mix and pickled vegetables
$10
Add our signature bacon $2