Seagrove Beach Menus

Muffin Baked Fresh Daily

$4
Cookie

$2.50
Ham Biscuit

with Thick Sliced Applewood Smoked Ham and Blackberry Mustard

$5
Bacon Biscuit

with Thick Sliced Applewood Smoked Bacon

$5
Biscuit and House Made Southern Sausage Gravy

$5
Pork Belly Biscuit

With bourbon molasses mustard and fig jam arugula & caramelized onions

$6
Pork Tenderloin Biscuit

With bourbon molasses mustard

$5

add mozzarella, gruyere, feta or cheddar to any biscuit $2

add egg to any biscuit $3
Dutch Baby

Topped with blueberries and dusted with powdered sugar

$10.50
Pimento Cheese BLT Biscuits

(2) with cheddar grits

$14
Vanilla or pecan pancakes

(3)

$8
One vanilla or pecan pancake

$4
Three Egg Cheese and Veggie Omelet

with choice of mozzarella, gruyere, feta or cheddar with onions, tomatoes, spinach, mushrooms and red peppers

$11.50

add bacon, ham or pulled pork $3
Seafood Omelet

With local grouper and gulf shrimp with choice of cheese and veggies

$17.50
Breakfast Skillet

Filled with two eggs, two bacon slices, a biscuit with house made apple butter and a mug of grits

$16

House Made Quiche

With applewood smoked bacon, caramelized onions and gruyere

$12
Parmesan Crusted Breakfast Sandwich

Grilled cheese sandwich with cheddar, two eggs and thick sliced bacon

$12
Lemon Herbed Smashed Avocado Toast

With mozzarella and two eggs over medium on choice of white, wheat or brioche bread

$11
French Toasted Brioche Bread

Served with berry butter, syrup and powdered sugar

$11
One egg

$3
Two eggs

$5
Thick Hand Sliced Bacon

$4
Brown Sugar Bacon

$5
Fresh Fruit Cup

$5.50
House Potatoes

$5
Grits, Creamy Southern Style

$5
Cheddar Topped Grits

$5.50
Biscuit

$3
Toast

$2
Coffee, Freshly Ground, Locally Roasted

Free refills

$3.50
Orange Juice

$3
Mimosa or Bellini

$10
Bloody Mary

$10
Bacon Bloody Mary

$12

The Pulled Pork Sandwich

With BBQ sauce on a brioche bun

$13
The Perfect Brisket sandwich USDA Prime beef hickory smoked

Aged and cured for fifty-two days piled high on a grilled bun

$14
Grouper Sandwich

on brioche bun with lettuce, sliced tomato and tartar sauce.

$19
Parmesan Crusted Grilled Cheese

With tomatoes, mozzarella and pesto

$11.50

Add avocado, bacon or pulled pork $3
Roasted Cracklin' Pork Sandwich

With gruyere, caramelized onions and fig sauce

$14
Taco of the Day or Blackened Grouper Tacos

With avocado slaw, pico de gallo and srirachi aioli

$15.50
Open Faced Roasted Gulf Shrimp Sandwich on Brioche Bread

With heirloom cherry tomatoes, crisped prosciutto, creamy goat cheese and lemon herb vinaigrette

$15
Chopped Brisket Sandwich

With cheddar cheese and caramelized onions

$15
Seared Herb Marinated Chicken Breast Panini

With mozzarella, prosciutto, arugula and pesto on ciabatta bread

$16

Seared Atlantic Salmon Filet Salad

With arugula, heirloom tomatoes, shaved brussel sprouts, bacon, red onion and horseradish cream sauce

$17
Hummus Plate

With tomato wedges, cucumber slices, avocado, kalamata olives and sea salt crackers

$13
Bacon Caesar Salad Topped

With parmesan cheese, house made croutons and caesar dressing

$13

Add chicken $4

Add Shrimp $6

Rustic Round of Rosemary Bread

With olive and balsamic dipping oil

$8
The Pig “nachos” Billy Goat Chips Piled High

Warmed and drizzled with basil pesto aioli, sprinkled with blue cheese and topped with pulled pork

$15
Flatbread with Fig Spread, Caramelized Onion, Gruyere and Prosciutto

Finished with seasoned arugula and parmesan

$17
Pimento Cheese Dip

served with sweet gherkin pickles and house made crackers

$10

*LIMITED* Crispy Pork Belly Sliders

(2) with blackberry mustard, arugula and goat cheese

$12
Prosciutto Wrapped Shrimp

atop grit cake with red pepper coulis

$14
Lump Crab Cake Topped with Srirachi Aioli Over Arugula

With house vinaigrette

$12
Bacon wrapped hickory smoked chicken over cheddar chipotle grits

Topped with house bbq sauce and tomato corn relish

$14

Pork Tenderloin Medallions Over Creamy Gruyere Grits

With blackberry pinot noir sauce

$28
Potato Parmesan Crusted Grouper

Topped with beurre blanc and served with vegetable risotto and seasonal sauté of vegetables

(market price)
Bbq Glazed Salmon

with mediterranean olive salad and herb roasted potatoes

$28
Shrimp Scampi over Lingiuni

(market price)
Chicken Picatta over Linguini

$28
*LIMITED* Eight Ounce Filet

served with sweet potato mash, haricot verts and red wine demi

$40
Shrimp and Grits

served with andouille corn cream sauce

$28
Eight Ounce Brisket and Short Rib

certified angus pimento cheese BLT burger on a brioche bun with roasted rosemary sea salt yukon gold potatoes

$19

Vanilla or Pecan Pancakes

(2) topped with fresh strawberries and powdered sugar

$8
Sliced French Toast

topped with fresh berries, powdered sugar and butter

$8
Strawberry Nutella Grilled Sandwich

with side of grapes

$8
Breakfast Skillet

with one egg, bacon or sausage, potatoes and biscuit or toast

$10
Fresh Fruit Cup

$5.50
One egg

$3
Grits

$3
Cheese Grits

$4
Breakfast Potatoes

$4

Pulled Pork or Bacon Wrapped Smoked Chicken Sliders

(2) served with Billy Goat chips

$10
Grilled Cheese Sandwich

with choice of Billy Goat chips or grapes

$10

add bacon or ham $3
Butter Parmesan Pasta

$10

add grilled chicken $4

add shrimp $6
Cup of soup

$4

Sides and Soft Drinks