Seagrove Beach Menus

The Pulled Pork Sandwich

With BBQ sauce on a brioche bun

$13.50

The Perfect Brisket sandwich USDA Prime beef hickory smoked

Aged and cured for fifty-two days piled high on a grilled bun

$15

Hickory Smoked Bacon Wrapped Chicken Sandwich

with house made creole tartar sauce

$13.50

Parmesan Crusted Grilled Cheese

With tomatoes, mozzarella and pesto

$12

Add avocado, bacon or pulled pork $3

Roasted Cracklin' Pork Sandwich

With gruyere, caramelized onions and fig sauce

$14.50

House Made Quiche

with applewood smoked bacon, caramelized onions and gruyere served with mixed greens

$13

Blackened Grouper Tacos

With avocado slaw, pico de gallo and srirachi aioli

$16

Open Faced Roasted Gulf Shrimp Sandwich on Brioche Bread

With heirloom cherry tomatoes, crisped prosciutto, creamy goat cheese and lemon herb vinaigrette

$15.50

Chopped Brisket Sandwich

With cheddar cheese and caramelized onions

$15.50

Seared Herb Marinated Chicken Breast Panini

With mozzarella, prosciutto, arugula and pesto on ciabatta bread

$16

Crab Cake Sandwich

with lemon yogurt cucumber and red onion sauce served with a side of sriracha aioli

$16

The Pig "Nachos"

Billy Goat chips piled high, warmed and drizzled with basil pesto aioli, sprinkled with blue cheese and topped with pulled pork

$17

Grouper Plate

with a fresh tomato, cucumber, avocado and red onion salad

$17

Smoked Bacon Wrapped Chicken And Mixed Greens Salad

with roasted corn, cheddar cheese, tomatoes, almonds and cornbread croutons

$15

Seared Atlantic Salmon Filet Salad

with arugula, heirloom tomatoes, shaved brussel sprouts, bacon, red onion and horseradish cream sauce

$17

Four Seasons Chicken Salad

with toasted pecans, red grapes, green onions, fresh tarragon and parmesan on a bed of greens with apple cider vinaigrette

$15

Blackened Chicken over Mixed Greens Salad

with summer berries, blue cheese crumbles and candied pecans topped with a balsamic drizzle

$15

Bacon Caesar Salad

with parmesan cheese, house made croutons and caesar dressing

$13

Add chicken $4

Add Shrimp $6

Tomato Basil or Soup of the Day

Cup $6

Bowl $8

Side Salad

with tomatoes, toasted almonds and parmesan

$6

Side Bacon Caesar

$7

Blue Cheese Cole Slaw

$5

Bacon Topped Baked Beans

$5

Grits

$5

Billy Goat Potato Chips

$5

Tea and Lemonade

$3

Coca Cola, Diet Coke and Sprite

$3

S. Pellegrino

$3

Milk, Chocolate Milk and Orange Juice

$3

Rustic Round of Rosemary Bread

with olive and balsamic dipping oil

$8

The Pig “Nachos”

Billy Goat chips piled high, warmed and drizzled with basil pesto aioli, sprinkled with blue cheese and topped with pulled pork

$17

Flatbread with Fig Spread, Caramelized Onion, Gruyere and Prosciutto

finished with seasoned arugula and parmesan

$17

Grilled Shrimp

over bacon blue cheese guacamole

$14

Street Corn Elote

roasted corn, pulled pork, house bbq sauce and house pickled onions served in a cast iron skillet

$13

Fried Green Tomato

lump crab meat, crispy prosciutto, crumbled goat cheese and sriracha aioli

$13

Pan Seared Lamb Chops (2)

with chilled cucumber quinoa and lemon dill crema

$17

Roasted Shrimp (3)

with heirloom cherry tomatoes, kalamata olives, artichokes and feta

$14

Lump Crab Cake

with watermelon salsa and cucumber lime emulsification

$16

Bacon wrapped hickory smoked chicken

over cheddar chipotle grits topped with house bbq sauce and tomato corn relish

$14

Spinach

with blueberries, strawberries, julienne red onions, almonds, goat cheese and raspberry vinaigrette

$14

Caprese

with heirloom tomatoes, sliced fresh mozzarella, basil pesto and balsamic reduction

$14

Bacon Caesar

topped with parmesan, house made croutons and caesar dressing

$14

Add chicken for $6

Add shrimp for $8

Smoked Bacon Wrapped Chicken

spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing

$16

Pork Tenderloin Medallions Over Creamy Gruyere Grits

With blackberry pinot noir sauce

$28

Potato Parmesan Crusted Grouper

Topped with beurre blanc and served with vegetable risotto and seasonal sauté of vegetables

(market price)

Bbq Glazed Salmon

with mediterranean olive salad and herb roasted potatoes

$28

Shrimp and Grits

served with andouille corn cream sauce

$28

Grilled Chicken Breast

with mediterranean cous cous pilaf, sauteed spinach and roasted red pepper cream sauce

$28

Eight Ounce Filet of Beef

with garlic smashed potatoes, seasonal vegetables and red wine demi

$40

Shrimp Scampi

grilled shrimp, linguine, tomatoes and garlic white wine butter sauce

$29

Three Little Pigs Burger

eight ounce certified angus burger, pork belly, pulled pork, thick sliced bacon served with rosemary roasted potatoes

$24

Tomahawk Pork Chop

toasted coconut rice, grilled zucchini, squash and pineapple chutney

$31

Peach Bread Pudding a la Mode

$10

Key Lime Pie

House made traditional local favorite with graham cracker crust

$9

House Made Cheesecake of the Day

ask server for today's choice

$10

Cookie Ice Cream Sandwich of the Day

$10